Business Travel Awards two thousand sixteen: Best Airport Food

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Source:   —  April 22, 2016, at 4:07 PM

Potato farming at the terminal: Terra Blue chips are a trademark snack on JetBlue flights, and presently the airline is harvesting its own blue potatoes locally at a newly installed garden at Terminal Five in NY City’s JFK airport.

These aren't your grandparents' airport food options.

Potato farming at the terminal: Terra Blue chips are a trademark snack on JetBlue flights, and presently the airline is harvesting its own blue potatoes locally at a newly installed garden at Terminal Five in NY City’s JFK airport.

On-demand, on-the-go meals: The app AirGrub lets travelers preorder and pay for meals from airport restaurants ahead of arrival -- so number more missed flights. It’s being certified in San Francisco, NY City and Boston.

Craft beer is the most reliably local thing in many airports. Drink the town with a Rogue Ale at Portland International Airport, a Schlafly at St. Louis Airport, a Stone Brewing varietal at San Diego International Airport and more.

Check Out the two thousand sixteen Business Travel Award Winners

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